22 Mar 2024

Healing nutrition for gluten-associated disease (literature review)

celiac disease; non-celiac gluten sensitivity; gluten; gluten-free diet; prevalence; autoimmune diseases

Saltanat Abazbekova, Marina Esenamanova, Feruza Kochkorova, Tatyana Civinskaya, Raisa Atambaeva

https://doi.org/10.54890/EHJ-2024-1-39

22 Mar 2024

Analysis of the study of main macronutrients in products of animal origin by region of Kyrgyzstan

macronutrients; proteins; fats; food products for the population (meat and dairy); biological value; physiological need

Aigul Aksupova, Marina Esenamanova, Raisa Atambaeva, Feruza Kochkorova

https://doi.org/10.54890/EHJ-2024-1-56

22 Mar 2024

The importance of sleep in the daily regime of preschool children (literature review)

sleep; daily regime; daytime naps; children; preschool age; children's educational institutions

Zhyldyz Amanova, Raisa Atambaeva

https://doi.org/10.54890/EHJ-2024-1-67

22 Mar 2024

Assessment of vitamin D provision of the population of the Kyrgyz Republic

Vitamin D; public health; assessment; deficiency; insufficiency; age groups; seasons; Kyrgyz Republic

Artur Buiuklianov, Raisa Atambaeva, Marina Esenamanova, Feruza Kochkorova

https://doi.org/10.54890/EHJ-2024-1-80

COMPARATIVE HYGIENIC CHARACTERISTICS OF THE STATE OF HEALTH OF SCHOOLCHILDREN IN DIFFERENT REGIONS OF THE KYRGYZ REPUBLIC

school age children, the state of the health, physical development, body length and body weight, general morbidity, low and high mountain regions

Feruza Kochkorova, Raisa Atambaeva, E. Mingazova, Zhyldyz Amanova, А. Shatmanov

https://doi.org/10.54890/1694-6405_2022_4_28